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Discovering the our region’s secrets

Discovering the our region’s secrets

It’s a year-long quest – to uncover the secrets captured in the complexity of the Black Oystercatcher Sauvignon blanc. This is the new adventure that founder and winemaker Dirk Human …

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Building a new BOC Restaurant

Building a new BOC Restaurant

The Black Oystercatcher is undergoing a facelift. We’re building a new restaurant and venue on the working wine farm. The current restaurant will be transformed into the wine-tasting facility.

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